Menu / Salads

Grilled chicken fillet with crisp romaine leaves, croutons, and classic Caesar dressing, topped with shaved Parmesan (250 g)

Tender shrimp with crisp romaine leaves, croutons, and classic Caesar dressing, topped with shaved Parmesan (250 g)

Golden-fried eggplant with tangy feta, fresh herbs, and a light sweet-and-sour dressing (300 g)

Fresh cucumbers, ripe tomatoes, bell pepper, and red onion with olive oil and feta cheese (300 g)

Light salad of ripe tomatoes and red onion with fresh cilantro and citrus dressing. A classic side for plov (240 g)